<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Making Butter</title>
	<atom:link href="http://butterpies.com/making-butter/feed/" rel="self" type="application/rss+xml" />
	<link>http://butterpies.com/making-butter/</link>
	<description>Lightly crunchy with a grain of salt</description>
	<lastBuildDate>Sun, 15 Apr 2012 10:52:35 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Mary</title>
		<link>http://butterpies.com/making-butter/comment-page-1/#comment-86</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Thu, 14 May 2009 23:41:37 +0000</pubDate>
		<guid isPermaLink="false">http://butterpies.com/?p=189#comment-86</guid>
		<description>Wow that looks good! I think I made butter at Old Salem camp one summer, but it seems like it&#039;s probably time to try it again.</description>
		<content:encoded><![CDATA[<p>Wow that looks good! I think I made butter at Old Salem camp one summer, but it seems like it&#8217;s probably time to try it again.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tim</title>
		<link>http://butterpies.com/making-butter/comment-page-1/#comment-82</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Tue, 12 May 2009 14:25:26 +0000</pubDate>
		<guid isPermaLink="false">http://butterpies.com/?p=189#comment-82</guid>
		<description>Thanks David, way to make it more difficult for the rest of us....</description>
		<content:encoded><![CDATA[<p>Thanks David, way to make it more difficult for the rest of us&#8230;.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sheila Brunton</title>
		<link>http://butterpies.com/making-butter/comment-page-1/#comment-81</link>
		<dc:creator>Sheila Brunton</dc:creator>
		<pubDate>Tue, 12 May 2009 02:31:24 +0000</pubDate>
		<guid isPermaLink="false">http://butterpies.com/?p=189#comment-81</guid>
		<description>Not only that, AND you get a sweet cream buttermilk by-product that is entirely different from what you buy in the store.  I seem to recall a german chocolate birthday cake Paul made me in 1972 that holds a place in history never matched!</description>
		<content:encoded><![CDATA[<p>Not only that, AND you get a sweet cream buttermilk by-product that is entirely different from what you buy in the store.  I seem to recall a german chocolate birthday cake Paul made me in 1972 that holds a place in history never matched!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: David</title>
		<link>http://butterpies.com/making-butter/comment-page-1/#comment-80</link>
		<dc:creator>David</dc:creator>
		<pubDate>Mon, 11 May 2009 15:04:04 +0000</pubDate>
		<guid isPermaLink="false">http://butterpies.com/?p=189#comment-80</guid>
		<description>As one of the people who ate this butter, I&#039;m probably never going to have store-boughten again.  Mmmmm, butter....  can&#039;t wait to try cooking with it.</description>
		<content:encoded><![CDATA[<p>As one of the people who ate this butter, I&#8217;m probably never going to have store-boughten again.  Mmmmm, butter&#8230;.  can&#8217;t wait to try cooking with it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: KP</title>
		<link>http://butterpies.com/making-butter/comment-page-1/#comment-79</link>
		<dc:creator>KP</dc:creator>
		<pubDate>Mon, 11 May 2009 12:53:28 +0000</pubDate>
		<guid isPermaLink="false">http://butterpies.com/?p=189#comment-79</guid>
		<description>You continue to amaze me with your clever ingenuity.
I learn so much and am so inspired by your ideas and information .  Thanks !</description>
		<content:encoded><![CDATA[<p>You continue to amaze me with your clever ingenuity.<br />
I learn so much and am so inspired by your ideas and information .  Thanks !</p>
]]></content:encoded>
	</item>
</channel>
</rss>

